Sugar and Milk Flavored Hazelnut Cream (400 gr)

Hazelnut cream is obtained by mixing hazelnut puree with sugar, milk powder, vegetable oil, nature-identical flavors (vanilin) and emulcifier (soybean lecithin).

Uses:
Hazelnut cream is consumed directly and is especially good for children as a breakfast food with its delicious flavor and high nutritive value.

Hazelnut cream is certified by the Turkish Standarts Institute and bears the TSE sign.

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